mu‿egbe ɣ-ima ɣay-ekpɔʋ̃ɛ-ɽɛ [ ˩ ˩ ˥ ˩ ˩ ˥ ˩ ˥ / ˩ ] get ready that we may go (for a) thanksgiving procession to-day! cf. kpɔʋ̃ɛ [ ˩ ˥ ]. ekpukpu [ ˩ ˥ ˥ ] a dish prepared from cassava: the cassava is ground with the rough outside of a pierced kerosene tin, where- upon it is made into a ball. This is ground again in a mortar (olɔ [ ˥ ˥ ]), mixed with water, and baked. Like usi [ ˩ ˥ ] and igaɽi [ ˥ ˩ ˥ ], it is one of the more modern ways of preparing cas- sava; v. ebɔbɔzi [ ˩ ˩ ˩ ˥ ], efɛ̃rhinyɛ [ ˩ ˩ ˥ ˩ ]. elaɣaloɣo [ ˩ ˥ ˥ ˩ ˩ ] a bell used in the Ɔxwahɛ [ ˩ / ˩ ]-cult; it is of the same shape as ɛgogo [ ˥ ˥ ˥ ], but it has a nail inside. elalɔ [ ˩ \ ˩ ] a disease: tinea; cf. lalɔ [ ˩ ˥ ]. elapurhu [ ˩ ˥ ˦ ˦ ] fugitive swellings in the arm; itches; due to filaria(?). Effective medicines are said to be emu-ɔhae [ ˩ ˥ ˥ (4-1) ] “ashes of a bachelor”, and a herb called ebubule [ ˩ ˩ ˩ ˥ ]. elarhɛlarhɛ [ ˩ ˥ ˩ ˥ ˩ ] a disease: dropsy? v. owɛ [ ˩ ˩ ]. elukeluke [ ˩ ˩ ˥ ˩ ˥ ] a name for the river-tortoise. ema 1 [ ˩ ˩ ] general term for “drum”; of two drums usually played together the one having the lower tone is referred to as iy-ema [ ˥ \ ˩ ], the “mother- drum”, the one having the higher tone, as oʋi‿ema [ ˩ ˥ ˩ ˩ ], the “daughter-drum”. Some of the most important drums are: em-ɛdo [ ˩ ˥ ˦ ] “drum of Benin”: a big round drum beaten with one stick during the ugie that is called ukpetuɛ [ ˩ ˩ ˥ ]; the beats are interpreted as: gi-ɔɣ-ɔba sɛ |